Double Horse Ragi Putupodi is a wholesome ready-to-cook millet flour crafted from quality finger millet (ragi). Ideal for preparing the traditional South Indian steamed breakfast called puttu, it comes infused with cocoa and cardamom for a subtly aromatic flavor profile. Processed under stringent GMP standards, this nutritious mix is quick to steam (3–5 minutes) and pairs excellently with bananas, curries, chutneys—or even a sprinkle of sugar—for a healthy and comforting start to your day .